Browse By Author Name - Mikulajov

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Mikulajov√°, Anna: ҆t√ļdium antioxidańćn√Ĺch vlastnost√≠ a vplyvu cere√°li√≠ a pseudocere√°li√≠ na stabilitu potrav√≠n. Oddelenie v√ĹŇĺivy a hodnotenia potrav√≠n FCHPT, Slovensk√° technick√° univerzita, 2007. 2